When it comes to whiskey, few places can rival the quality and diversity of what is on offer in Sydney. With the growing popularity of craft spirits, it’s no surprise that new distilleries are popping up all over town. From gin to vodka and whiskey, these small-batch distilleries offer a unique taste experience for those looking to try something different.
Urban distilleries are a great way to spend a day with friends sampling different drinks. The process of making whiskey is actually pretty complex and involves fermenting, distilling, and aging the ingredients. This means there are many steps from start to finish before you can enjoy your drink – it’s mostly hands-on behind the scenes!
The city’s Urban Distilleries are a great way to explore this world-class selection. Here we will highlight some of the most popular whiskies available at these distilleries so you can choose your favorite before exploring!
ARCHIE ROSE: Rosebery – Archie Rose Distilling Co.
The first distillery to open in the city’s Inner West, Archie Rose offers a range of award-winning gins and whiskies that have been carefully crafted from start to finish by owner Sam Reid. The secret is out – this top-rated distillery has received rave reviews from local and international critics.
RUSSELL WARE: Redfern
Russell Ware is the only whiskey distillery located in Sydney’s CBD, making it a popular pick for those looking to explore during their lunch break. This unique location produces an award-winning blend of Scottish whisky that has been aged in both American oak bourbon barrels and Spanish sherry casks to create a smooth, complex taste.
WILEY PARK: Wiley Park – The Hills Distillery
Located in Sydney’s western suburbs, the first regional distillery opened its doors for business in late 2017 thanks to owner Jeremy Spencer who was inspired by his brother-in-law’s whiskey hobby. Their range of mostly single malt Australian whiskies has been described as “light and fruity” – a great option for those who prefer something lighter.
BRIX DISTILLERS: Surry Hills
Brix Distillers is the first distillery in Surry Hills to produce whiskey, making it a popular choice for locals looking to spend an afternoon sampling different drinks. This small-batch distillery uses only traditional methods of production when creating its award-winning whiskies that are known around town as some of the best available.
MANLY SPIRITS: Brookvale
Opened by two brothers, this distillery is located just minutes from the beach in Sydney’s northern beaches. This unique location produces a range of vodka and whiskey that has been aged for at least 12 months to create some of the smoothest drinks available on tap today!
WILLOUGHBY DISTILLERY: Willoughby
Opened in 2016 the Willoughby Distillery features a range of spirits made from traditional recipes and ingredients. The first distillery to be located within an existing winery, guests can enjoy tours and tastings while learning about how their award-winning whiskey is produced using only natural methods.
POOR TOMS GIN HALL: Marrickville
Located in Sydney’s Inner West, this distillery is the city’s first and only gin house. The team at Poor Toms Gin Hall uses traditional methods of production to create their unique range of gins that are designed for those who prefer a lighter taste.
POPULAR SPIRITS: Campsie – PopSpirits
This distillery makes a great stop for those who are looking to taste something different. Popular Spirits uses only natural ingredients that have been sourced from local producers, leading to some truly unique flavors that cannot be found anywhere else!
SOUTH GIN: Zetland
Located in Sydney’s southeast, the South Gin Distilling Company has opened its doors as a family-run distillery that creates traditional English-style spirits. With two award-winning gins and one whiskey, this is the perfect place to stop for those who prefer something lighter!
THE ANTIOCH EXPERIENCE:
Steeped in history, the Antioch Distillery was established by the award-winning team who brought you Whipper Snapper Whiskey. Their whiskey is made from a blend of carefully selected grains and aged for at least three years to give it its distinctive rich amber color. While they still have their core
FOUR PILLARS LABORATORY: Surry Hills
Located in Sydney’s CBD, this distillery is run by a team of three who have been described as some of the city’s top bartenders. As one might expect from such experienced industry professionals, each new spirit that is created here has been designed to be mixed with other liquids and give customers maximum flexibility when creating their perfect drink!
Conclusion:
Whether you’re interested in learning about how these whiskies are produced or just want to try them out – Sydney’s Urban Distilleries offer the perfect way to spend your day tasting some of the best drinks on offer.
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